A unique culinary adventure featuring mushroom miso soup, salmon avocado toast, breakfast cobb salad, huevos rancheros tostadas and strawberry crepe stacks. Each course is expertly paired with a 5oz Sherwood Brewing Company beer.

21+ only. Refunds available thru April 18 minus a $5 processing fee.

Tickets are $50 each thru April 11. $55 starting April 12.

Dietary adjustments cannot be made. Menu is subject to change.